The members of SFNA (The Society for Food and Nutritional Awareness) organized an orientation ceremony for the Session Fall 2024 at Department of Food Engineering and Biotechnology. The students were given introductory session of the department and university by Dr. Adeel Anwar and engaged by the senior students through different healthy activities. The department appreciates Mr. Usman Akram and Mr. Rana Usama, currently employed at Aramco Bakery and Monal restaurant as FSO respectively, who came and gave insightful career opinions to the fresh students in field of Food Science and Engineering.
